The Highlander, Hitchin
45 Upper Tilehouse Street, Hitchin, SG5 2EF
The Highlander opening times Monday: Closed Tuesday: Closed Wednesday: 12:00–15:00, 18:00–23:00 Thursday: 12:00–15:00, 18:00–23:00 Friday: 12:00–23:00 Saturday: 12:00–23:00 Sunday: 12:00–17:00
The Highlander kitchen hours & food serving times Wednesday: 12:00–14:00, 18:00–21:00 Thursday: 12:00–14:00, 18:00–21:00 Friday: 12:00–14:00, 18:00–21:00 Saturday: 12:00–14:00, 18:00–21:00 Sunday: 12:00–15:00
The Highlander menu Sunday Lunch Entrées Soupe du jour — £6.50 With garlic croutons Suitable for: vegetarianGoats cheese salad — £8.95 Honey glazed and served warm with fresh dates, walnuts and walnut oil dressing Suitable for: vegetarianMains Topside roast beef — £21.95 With all the trimmingsNut roast — £17.95 With all the veggie trimmingsRare breed free range Berkshire roast pork loin — £21.95 With all the trimmingsRisotto du jour — £15.95 Please see the boardSalmon supreme — £19.95 White wine sauce, roast veg and Yorkshire pudSpiced roasted squash & coconut dahl — £15.95 Pickled vegetables and flat bread Suitable for: vegan, gluten free, dairy freeChildren's Half size roast — £9.95 Beef, pork loin or salmon with all the trimmingsHam, chips & buttered peas — £7.00Scampi, chips & buttered peas — £7.50Sausages — £7.00 Brookfield butchers sausage, chips and buttered peas. One or two sausages (£7.00/£9.00)Highlander Classics Classics Soupe du jour — £6.50 With Quotidian bread. Available Wednesday to Saturday Suitable for: vegetarianGoats cheese salad — £8.95 Honey glazed and served warm with fresh dates, walnuts and walnut oil dressing. Starter £8.95 / main £13.95 Suitable for: vegetarianRisotto du jour — £15.95 Please ask the waiting teamSausage, egg & chips — £13.95 Brookfield Farm butchers sausages and free range eggHam, egg & chips — £14.50 Hand cut ham and free range eggShin of beef & ale pie — £17.95 Puff pastry top, new potatoes and buttered seasonal greensClassic Whitby scampi & chips — £14.95 With buttered minted peas and homemade tartare sauceMeadow Farm chargrilled Cajun chicken burger — £16.50 With chips and mango coleslawAged rib of beef burger, raclette cheese, crispy onion — £18.95 With chips and classic slawLemon & thyme battered haddock fillet — £17.95 Buttered minted peas, chips and homemade tartare sauceSpiced roasted squash & coconut dahl — £15.95 Pickled vegetables and flat bread Suitable for: vegan, gluten free, dairy freeDessert Triple chocolate brownie — £7.95 With vanilla ice creamSeasonal fruit nut crumble — £7.95 With ice cream Suitable for: gluten freeBakewell tart — £7.95 With ice creamSticky date pudding — £7.95 With rum and butterscotch sauce and ice creamCrème brûlée — £7.95 Served with shortbreadAmaretto affogato — £7.95 Ice cream topped with a shot of espresso and Amaretto, or your favourite liqueurCheese plate — £7.95 Selection of cheese, grapes, celery and crackersSee the menu for The Highlander
Facilities Full kitchen Live music Beer garden Sunday roast
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